How to Use Up Leftover Corned Beef and Cabbage!

Here are a few places in and near St. Paul where you can find corned beef and cabbage on St. Patrick's Day, which is Tuesday, March 17.

First and foremost, don't think you can make the meal when you get home from work on st. Patrick's day. You'll be waiting hours for dinner. Corned beef takes hours to become perfectly tender, so you have to let the brisket take its time in the oven or

The good folks at Belcampo Meat Co. aren't just celebrating St. Patrick's Day with a corned beef and cabbage meal (which is sure to be made with humanely raised beef), but also the butcher shop and food stand's first 

Rivers are dyed green, revelry abounds, and everyone is making or placing orders for that traditional Irish meal of corned beef and cabbage. Frequently served with helpings of onions, potatoes, and carrots, those who don't 

With St. Patrick's Day less than a week away, a lot of Irish Americans will be making a big pot of corned beef and cabbage. If that's not your thing, cookbook author Beth Dooley has some other suggestions for the holiday feast. "Corned beef is actually