Chipotle Mexican Grill closed its more than 2,000 restaurants for four hours on Monday to hold a “virtual” town hall meeting with its employees about steps it said it was taking to improve food safety and regain consumers' trust.
On Monday you won't find a single Chipotle restaurant open anywhere around the country until after 3 p.m. All 2,000 stores will have a sign on the door announcing they'll be closed and asking customers to “take a raincheck." The signs don't mention
Chipotle Mexican Grill closed its more than 2,000 restaurants for four hours on Monday to hold a “virtual” town hall meeting with its employees about steps it said it was taking to improve food safety and regain consumers' trust.
Still after 362 people got sick eating at Chipotle's around the country from E-coli, salmonella and norovirus, we wanted to know if bay area Chipotle restaurants are really safe. In a special Dirty Dining investigation, our I-Team looked through
My order was always the same: One taco with sofritas—chipotle-spiced, shredded tofu—black beans, veggies, lettuce, a little cheese and some hot sauce on the side. I made that very same order at the Chipotle at 2007 Camden Avenue on Sunday, Oct. 25,